Creaminess of cream cheese
Sensory profiling data
M. B. Frøst
The influence of fat content on sensory properties and consumer perception of dairy products.
Ph.D. thesis, The Royal Veterinary and Agricultural University, 2002
R. Bro, El M. Qannari, H. A. L. Kiers, T. Næs, M. B. Frøst
Multiway models for sensory profiling data
Journal of Chemometrics, 36-45, 22, 2008